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Ursula Walsh

By Ursula walsh

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Tag: irish food

Vegan Chocolate Cheesecake

April 19, 2019Leave a comment

Omg guys! I honestly never thought this was gonna turn out as delicious as it did. You really have to make it! I wanted to create a recipe with lots of healthy fats, proteins, good fibre, and antioxidants for the boys to balance out all the easter eggs. And this is just the perfect treat … Continue reading Vegan Chocolate Cheesecake

5 Summer Salads You Will Love

April 17, 2019Leave a comment

Hello everyone welcome back to my blog! This time I have decided to do a post with 5 salads that are not the usual lettuce and tomato. Salads with body, texture, healthy and very tasty! You can use any of this salads as a side dish or as a main. Make 3 of them in … Continue reading 5 Summer Salads You Will Love

Courgette Quiche

April 16, 2019Leave a comment

This quiche is so tasty and is perfect for the spring summer. Just to have with a bowl of salad and have lunches sorted. I've got into a habit of making my own pastry. Once you do it is so hard to get ready made one. But the ready made pastry works as good and … Continue reading Courgette Quiche

Pot Roast Chicken with Smokey Bacon and Beans

February 5, 2019Leave a comment

I made this whole chicken last week for a Sunday roast and oh dear, we all enjoyed it so much. I chose to serve the chicken with roasted potatoes instead of mashed potatoes and steamed veggies. The sauce you get from cooking the chicken is unreal and so different than the usual gravy we would … Continue reading Pot Roast Chicken with Smokey Bacon and Beans

Bord Bia | Chicken Tikka

January 29, 2019Leave a comment

This recipe is surprisingly quick to cook. You will have it on the table in 40 minutes. I found that the longer you leave it on the frying pan to cook slowly - the creamier the sauce gets! I’m so used to always buying the chicken breasts but now on I’m definitely buying thighs more … Continue reading Bord Bia | Chicken Tikka

Moroccan Style Couscous Salad

January 18, 20191 Comment

This green couscous is so delicious and looks amazing in any table as it is full of colour! And also delicious! This is a perfect dish for those doing “veguanary” or is a delicious addition as a side dish. I mixed in the broccoli rice from Green Isle to add texture, greens and have more … Continue reading Moroccan Style Couscous Salad

Hearty Shepperds Pie

August 21, 2018August 21, 2018Leave a comment

This recipe is a favourite in my house. One of my boys invited a few friends over the summer and he said: "mama make sure you make shepperds pie for my friends" He thinks everyone should love it as much as him. I love the fact you can freeze it in little satchels (see below) … Continue reading Hearty Shepperds Pie

Quinoa & Black Bean Stew

March 2, 20181 Comment

This pot of food is so delicious and perfect for this weather! My boys also loved it! And I think it would also be amazing for weaning babies if you blend it and store in small little pots. Ingredients: 1 can of black beans (I cooked 170g from scratch as couldn't find any cans) 2 … Continue reading Quinoa & Black Bean Stew

Vegan Carrot Cake

February 12, 20181 Comment

How gorgeous does this cake looks? To be honest there is no need to do it in a heart shape. I only did it because of Valentine's Day for my instagram picture but this recipe works beautifully in a cake tin, loaf tin or in cupcake moulds. If you make them in a cupcake form … Continue reading Vegan Carrot Cake

4 mexican sauces in 4 different ways

September 18, 2017Leave a comment

So the 16th of September I made my specialty salsa roja and everyone in Snapchat was looking for the recipe. So here is my 4 favourite mexican sauce recipes and I'm sharing with all and I hope you all like them because they are delicious and very addictive!  1. Salsa roja:  - 5 tomatoes - … Continue reading 4 mexican sauces in 4 different ways

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