This green couscous is so delicious and looks amazing in any table as it is full of colour! And also delicious! This is a perfect dish for those doing “veguanary” or is a delicious addition as a side dish. I mixed in the broccoli rice from Green Isle to add texture, greens and have more … Continue reading Moroccan Style Couscous Salad
Falafel Rolls. This little vegetarian rolls are a hit, the kids love them and they are an excellent after school snack Ingredients: 1 pack of puff pastry 1 can of chickpeas 1 cup or green peas 1 red onion 1 carrot 🥕 1/2 yellow pepper 1 tsp paprika 1/2 tsp turmeric Pinch of cumin Parsley … Continue reading Falafel Rolls
This mini pizzas are delicious, healthy and easy to make! They are ideal for school lunches, snacks or even as a side dish for lunches and dinners. Also if you have friends over it be an amazing appetiser. For the base of the mini pizzas I used sweet potato. Which is a root vegetable full … Continue reading Mini sweet potato Pizzas with Dubliner Cheese
Made this tart yesterday and I have to say it was one of the most delicious tarts I've ever eating. I love pastry too much! so maybe that is why I loved it so much! It will be for sure a favourite dish for this winter! Ingredients: 1 roll of pre made shortcrust pastry 2 leeks … Continue reading Veggie Tart
